Join 7th and 8th generation Master Distillers Fred and Freddie Noe and The Kitchen Table Executive Chef Brian Landry for an after-hours “Friendsgiving” culinary and Jim Beam Bourbon pairing...

Bourbon and food are two key ingredients in creating memories and traditions. We invite you to join us during the Kentucky Bourbon Festival® as we continue our Clermont Supper Club at the homestead...

Join 7th and 8th generation Master Distillers Fred and Freddie Noe and The Kitchen Table Executive Chef Brian Landry for an after-hours culinary and bourbon pairing experience, featuring Knob Creek...

Join 8th generation Master Distiller Freddie Noe to introduce our newest family member, Hardin’s Creek™ Bourbon, at the American Outpost on the campus of James B. Beam Distilling Co! • 8th...

Bourbon and food are two key ingredients in creating memories and traditions. We invite you to join us for a new tradition as we launch our Clermont Supper Club at the homestead of the James B....

All welcome, it's FREE! Featuring LIVE music! 1-5pm EDT every Saturday on the campus of the James B. Beam Distilling Co. Cocktails and food specials available Bring your friends No reservations...